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Leche Asada
(Roasted Milk)

Ingredients

12 whole eggs
4 cups milk
2 cups granulated sugar

Preparation

  1. In a casserole, beat the twelve eggs until clear and yolks are united.
  2. Add the sugar and milk. Mix very well.
  3. Pour the mixture into a baking tray and bake at a medium temperature (European oven: 200 Celsius degrees; American oven: 392 Fahrenheit degrees) for one hour.
  4. Let it cool before serving.

 

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